"Micro Eco Farming" by Barbara Berst Adams is a comprehensive guide that explores the concept of small-scale farming and provides practical tips for those interested in starting their own micro farm. The book is divided into four main sections, each covering different aspects of micro eco farming, from planning and design to cultivation and harvesting.
The first section of the book focuses on the planning and design of a micro farm. Adams emphasizes the importance of careful planning and offers advice on selecting the right location, designing the layout, and choosing the appropriate crops and livestock. She also discusses the essential tools and equipment needed for a successful micro farm.
In the second section, Adams delves into the cultivation and maintenance of crops. She provides detailed information on preparing the soil, planting seeds, and managing pests and diseases. Adams also highlights the benefits of companion planting and crop rotation to improve soil health and increase crop yield. Additionally, she shares her insights on organic farming practices and the importance of sustainable farming methods.
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Livestock management is the focus of the third section of the book. Adams provides guidance on choosing and raising animals such as chickens, goats, and rabbits. She discusses their dietary needs, housing requirements, and the various products they can provide, from eggs to milk and meat. Adams also addresses the importance of animal welfare and sustainable animal husbandry practices.
The final section of the book covers harvesting and post-harvest handling. Adams offers practical advice on when and how to harvest different crops and provides tips on preserving and storing the harvest to minimize waste. She also discusses the marketing and selling of micro farm products, including direct sales to consumers and involvement in farmers' markets or community-supported agriculture programs.
What are readers saying?
Barbara Berst Adams's book "Micro Eco Farming" has received a combination of positive and negative reviews. Some readers found the book to be informative and practical, while others had reservations about its content.
Certain reviewers praised the book for its concise and practical approach to micro eco farming. They found the information and instructions to be easy to understand, making it suitable for beginners interested in small-scale agriculture. The author's ability to explain complex concepts in a clear manner was appreciated, and the insights on topics such as soil, composting, and planting techniques were well-received.
On the other hand, some readers expressed disappointment in the book's lack of depth and detailed information. They felt that certain subjects were not adequately covered and wanted more practical guidance and specific examples. The book was criticized for being repetitive, with some reviewers stating that it did not offer anything new or unique compared to other resources on the subject.
A few reviewers also had concerns about the book's lack of scientific backing. They questioned the validity and effectiveness of the suggested farming techniques due to the author's claims and recommendations not being supported by sufficient evidence or research.
Despite these mixed reviews, many readers appreciated the book's emphasis on sustainable and environmentally-friendly farming practices. The author's commitment to reducing carbon footprints and supporting local ecosystems was seen as valuable and inspiring.
MicroEcoFarming SustainableAgriculture OrganicFarming