Author: Francine Segan

2 posts
Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook : Book Review

Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook : Book Review

"Shakespeare's Kitchen" by Francine Segan offers readers a captivating exploration of the food and culinary traditions found within William Shakespeare's plays. Segan seamlessly blends together literature, history, and cuisine to present a fresh and engaging perspective on both Shakespeare's works and the food of Elizabethan England. Throughout the book, Segan...

You’ve successfully subscribed to Considered Cart
Welcome back! You’ve successfully signed in.
Great! You’ve successfully signed up.
Success! Your email is updated.
Your link has expired
Success! Check your email for magic link to sign-in.