"A Tuscan in the Kitchen" by Pino Luongo is a delightful culinary journey through the heart of Tuscany, combining a cookbook with a memoir to share both recipes and personal experiences. With over 150 recipes, Luongo provides a diverse range of dishes that represent the region's rich culinary tradition. Luongo's...
"Fish Talking" by Pino Luongo is an enthralling book that delves deep into the captivating world of the seafood industry, providing readers with a firsthand glimpse into the challenges and triumphs of working with fish. Luongo, a highly acclaimed chef and restaurateur, blends memoir and culinary exploration seamlessly, taking us...
"Simply Tuscan" takes readers on a captivating culinary journey through the enchanting region of Tuscany. Written by renowned chef and restaurateur Pino Luongo, this book is a treasure trove of authentic recipes, stunning photography, and heartfelt personal anecdotes. Luongo's passion for Tuscan food shines through every page as he shares...